At New East Wind Saginaw, the menu offers a delightful fusion of traditional Chinese and American-inspired dishes, blending bold flavors and comforting classics. A standout choice is their General Tso’s Chicken, crispy on the outside with a tangy, sweet sauce that hits all the right notes. For those craving seafood, the Shrimp with Lobster Sauce is a popular option, featuring tender shrimp swimming in a rich, buttery sauce that's perfect when paired with a bowl of steamed rice.
For something more hearty, the Beef and Broccoli is a crowd favorite, with succulent beef strips and perfectly cooked broccoli in a savory brown sauce that’s both rich and satisfying. If you're in the mood for something a bit more exotic, try the Crispy Duck, where the duck is roasted to golden perfection, offering a crispy skin and tender meat that bursts with flavor.
Vegetarians will also find plenty to enjoy, with dishes like the Tofu with Mixed Vegetables, a light yet satisfying dish that highlights the freshness of the vegetables and the silky texture of tofu. For those who appreciate a little spice, the Kung Pao Chicken brings a delicious mix of savory, spicy, and slightly sweet flavors, with just the right amount of heat to keep you coming back for more.
In addition to the main entrees, New East Wind offers an impressive selection of appetizers. The Egg Rolls are a must-try, crispy on the outside, with a savory filling that perfectly complements the house-made sweet and sour sauce. And if you're a fan of soup, the Hot and Sour Soup provides a balanced and flavorful base, with just the right amount of heat and tang to awaken your taste buds.
Whether you're a fan of classic Chinese flavors or something more adventurous, the menu at New East Wind Saginaw offers a wide range of choices that are sure to satisfy any craving.